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4 piece served with lettuce and veggies to roll and dip in fish sauce! Vermicelli noodles available upon request.
$9.25
MK14. PHO (Traditional Vietnamese Noodle Soup)
"Fuh" is a traditional Vietnamese noodle soup. It starts with a seasoned broth that is slow-simmered for over 10 hours. The broth is ladied over rice noodles and then topped with meats and garnished. Use our "PHO YOUR WAY" checklist to customize your order!
$13.25
MK04. GOI CUON - Fresh Spring Rolls
2 Long Rolls Cut In Half. Rice noodles, bean sprouts, lettuce, carrots, and cucumbers wrapped in rice paper. Served with a peanut hoisin sauce. Or you can have it with a fish sauce.
$8.50
MK13. COM SUON (Fried Pork Chops with Rice)
Fried pork chop (2) with rice. Served with cucumbers and pickled carrots.
$15.95
MK15. BUN BO HUE (Spicy vietnamese beef soup)
Spicy vietnamese beef soup from central vietnam. Beef shank stewed for hours until tender and served in a spicy broth with big rice noodles & vegetables. At Ma's Kitchen, we add a pork sausage with our Bun Bo Hue, Substitute for vermicelli thin noodles if you prefer.
$15.95
MKS10. Lemongrass
Stir-fried with onions and lemongrass served on a bed of lettuce, cucumbers, and tomatoes! * Please ask if you prefer spicy*
$14.95
MK08. BO LUC LAC (Shaking Beef with Tenderloin)
Cubes of tenderloin beef seasoned and shaken with butter and onions. Served with slightly vinegar lettuce, cucumbers, red onions, tomatoes and Jasmine rice!
$17.95
MK09. MI XAO GION (Crispy Fried Noodles)
Egg noodles deep fried until crispy and smothered with a stir-fried sauce and your choice of toppings below! Delicious and is a Vietnamese favorite!
$14.25
MK11. COM CHIEN (Vietnamese Combination Fried Rice)
Com Chien is a fried rice with lap chong (Chinese pork sausage), eggs, and veggies served with your choice of protein below.
$12.50
Eggrolls 20pc platter
Includes lettuce, beansprouts, cucumber and fish sauce.
A savory fried crepe with rice flour, turmeric powder, and coconut milk. Stuffed with your choice of protein, diced green onions, white onions, and bean sprouts. To eat, wrap the pancake inside lettuce & veggies and dip in fish sauce!
$13.50
MK03. CHA GIO - Egg Rolls
4 piece served with lettuce and veggies to roll and dip in fish sauce! Vermicelli noodles available upon request.
$9.25
MK04. GOI CUON - Fresh Spring Rolls
2 Long Rolls Cut In Half. Rice noodles, bean sprouts, lettuce, carrots, and cucumbers wrapped in rice paper. Served with a peanut hoisin sauce. Or you can have it with a fish sauce.
Beef stewed with potatoes, carrots, spices, and lemongrass. Served with bread or rice. You can also have it with noodles (pho thin noodles or vermicelli noodles).
$15.95
MK07. CA RI GA (Spicy Curry Chicken)
Chicken pieces stewed with potatoes, carrots, and lemongrass. Mixed with coconut milk, yellow and red curry, and bay leaves. Served with your choice of bread or rice. Vermicelli noodles also an option.
spicy.
$14.95
MK08. BO LUC LAC (Shaking Beef with Tenderloin)
Cubes of tenderloin beef seasoned and shaken with butter and onions. Served with slightly vinegar lettuce, cucumbers, red onions, tomatoes and Jasmine rice!
$17.95
MK09. MI XAO GION (Crispy Fried Noodles)
Egg noodles deep fried until crispy and smothered with a stir-fried sauce and your choice of toppings below! Delicious and is a Vietnamese favorite!
$14.25
MK10. BUN THIT XAO (Vermicelli Bowl)
Add an eggroll to your vermicelli bowl for only $2! Your choice of chicken, beef, pork, shrimp, or fried tofu on a bed of rice noodles and vegetables served with a seasoned fish sauce.
$14.75
MK11. COM CHIEN (Vietnamese Combination Fried Rice)
Com Chien is a fried rice with lap chong (Chinese pork sausage), eggs, and veggies served with your choice of protein below.
$12.50
MK13. COM SUON (Fried Pork Chops with Rice)
Fried pork chop (2) with rice. Served with cucumbers and pickled carrots.
"Fuh" is a traditional Vietnamese noodle soup. It starts with a seasoned broth that is slow-simmered for over 10 hours. The broth is ladied over rice noodles and then topped with meats and garnished. Use our "PHO YOUR WAY" checklist to customize your order!
$13.25
MK15. BUN BO HUE (Spicy vietnamese beef soup)
Spicy vietnamese beef soup from central vietnam. Beef shank stewed for hours until tender and served in a spicy broth with big rice noodles & vegetables. At Ma's Kitchen, we add a pork sausage with our Bun Bo Hue, Substitute for vermicelli thin noodles if you prefer.
$15.95
MK16. HU TIEU/MI (Combination Soup)
Combination Soup. Pork based soup with your choice of egg noodles or rice noodles (same as pho thin noodles). Served with pork belly, chicken, shrimp, quail eggs, and ground pork.
"Fuh" is a traditional Vietnamese noodle soup. It starts with a seasoned broth that is slow-simmered for over 10 hours. The broth is ladied over rice noodles and then topped with meats and garnished with tender beef shank.